Tuesday, November 02, 2004

A Good November Sandwhich

Thanksgiving is just around the corner and I'm anxiously awaiting the turkey and stuffing and cranberries and pumkin pie and sweet potatoe casserole. Even today Noah asked if we could make pumkin pie. He had some several weeks ago at the petting zoo and has been craving some ever since. I took down the Halloween decorations today and put out our Mr. Tom on the front porch and picked up some canned pumpkin at the grocery store. The weatherman mentioned snow and day-after-tomorrow we're heading into New York City to see the Radio City Music Hall's Christmas Spectacular. Thanksgiving is definitely on it's way. So, in honor of the delicious holiday and those of you who can't three weeks for the great turkey feast, I give you Chris's "Turkey-n- Stuffing Sandwhich."

Mix together some mayo (or miracle whip) with some canned cranberry sauce--I use whole berry cranberry sauce--to make some cranberry mayonaise.

Spread this cranberry mayo on a big yummy roll.

Top with a slice or two of turkey and a slice of provolone cheese.

Top with some stuffing--I use Stovetop Chicken stuffing, made up in the microwave.

Enjoy!

posted by Shana  # 11:02 PM